Taj Bentota Resort & Spa

Properly is really excellent. Chef Dileep and jasbir always puts extra efforts to provide best services.

nice stay in taj bentota special thanks to chef jasvir singh for serving us delicious food.everything was perfect and upto the mark.

A huge thank you to all the team at Taj Bentota! They really made our stay special and couldn't do enough for us! From having our beds round the pool ready for us, our regular table where we sat as a family and remembering the drinks we ordered. Cooking for our fussy children and making baby food for our 7 month old, honestly we couldn't have asked for more. Special mentions: Asiri in particular, who was excellent and really looked after us as well as having the occasional quick cricket game with us. Rashmika, who made an animal out of towels for the children every day (very talented) and put up with the chaos in our room. Amila, who greeted us most mornings with a huge smile and made a fuss over the kids. But in general, all the staff were fantastic. Thank you! Francesca and Sean.

Had a wonderful time at the resort. The staff was very friendly and helpful. The food was great. Their Indian chef Jasvir singh understood our taste and presented the food the best we could expect. Also shout out to our room boy Suchith who was great and extremely professional and nice

We had the absolute pleasure of dining at Taj Bentota, and I must take a moment to appreciate Chef Jasvir for making our experience truly unforgettable. From the very beginning, he went above and beyond to accommodate our requests and curate a meal that felt both personal and authentic. What stood out the most was his willingness to prepare traditional Sri Lankan curries especially for us and each dish was nothing short of exceptional. The flavors were rich, perfectly balanced, and deeply comforting, reflecting not just culinary skill but a genuine passion for the cuisine. Every bite felt thoughtfully crafted, with the right blend of spices that captured the essence of Sri Lankan cooking. Beyond the food, Chef Jasvir’s warmth and attentiveness made the experience even more special. It’s rare to come across someone who combines such talent with such humility and dedication to guest satisfaction. If you’re visiting Taj Bentota, I highly recommend experiencing his creations it’s not just a meal, it’s a memory you’ll carry with you. Thank you, Chef Jasvir, for making our time so special!